Barbecue season is a great time to meet up with family and friends outdoors. Although grilled dishes are the main attraction, you can't forget about the side dishes that will complement and enrich the meal. What kind of salad is best for a barbecue? We have prepared 5 simple recipes that are light, quick and full of aromatic herbs such as rosemary and oregano. When preparing, don't forget about practical spice containers that will make organization easier, and check out what barbecue items will come in handy during preparations.
Quick grilled salad with rocket and mozzarella
Ingredients:
- 100 g rocket;
- 10 cherry tomatoes;
- 1 ball of mozzarella;
- 2 tablespoons olive oil;
- 1 teaspoon balsamic vinegar;
- a teaspoon of basil;
- a pinch of salt and pepper.
Preparation
- Place the rocket in a bowl, add the halved tomatoes and diced mozzarella.
- Drizzle with olive oil and balsamic vinegar.
- Season with salt, pepper and basil and mix gently.
TIP: This is the perfect quick and easy grilling salad that comes together in less than 3 minutes!
Classic Greek Salad - A Light Grilled Salad
Ingredients:
- 4 ripe tomatoes;
- 1 cucumber;
- 1 red onion;
- 200 g feta cheese;
- 15 black olives;
- 3 tablespoons olive oil;
- 1 teaspoon oregano.
- a pinch of salt and pepper.
Preparation :
- Cut the tomatoes and cucumber into cubes and the onion into thin strips.
- Add crumbled feta and olives.
- Drizzle with olive oil, sprinkle with oregano and season with salt and pepper to taste.
- Mix everything and serve in a bowl.
Tip: Keep your spices in handy spice containers so you can quickly add them when preparing a salad.
Potato salad with rosemary – a sensational salad for the grill
Ingredients
- 500 g small potatoes;
- 3 tablespoons olive oil;
- 1 teaspoon fresh rosemary;
- 2 tablespoons Dijon mustard;
- 1 clove of garlic (chopped);
- salt and pepper to taste.
Preparation
- Boil the potatoes in their skins, let cool and cut into quarters.
- In a bowl, mix olive oil, mustard, garlic, rosemary, salt and pepper.
- Combine potatoes with prepared sauce. Mix thoroughly.
- Serve warm or cold – either version tastes delicious!
TIP: Rosemary is the perfect herb for grilled foods – add it to meats or marinades too.
Colorful Pasta Salad – A Quick Grilled Salad
Ingredients
- 200 g penne pasta;
- 1 red pepper;
- 1 yellow pepper;
- 1 small red onion;
- 100 g canned ham;
- 3 tablespoons mayonnaise;
- 1 teaspoon mixed herbs: oregano, basil, rosemary;
- salt and pepper to taste.
Preparation
- Cook the pasta al dente and let cool.
- Cut the peppers, onion and ham into small cubes.
- Mix all ingredients in a large bowl, add mayonnaise and oregano, season with salt and pepper.
- Serve the salad in aesthetic dishes that you can find among the grilling supplies .
Tip: This barbecue salad is extremely filling and can also be served on its own.
Fruit Salad with a Herb Twist – 3-Minute Grilled Salad
Ingredients
- 1 melon;
- 1 pineapple;
- 200 g strawberries;
- a few mint leaves;
- 1 teaspoon of honey;
- juice of half a lime.
Preparation
- Cut the fruit into cubes and place in a large bowl.
- Mix honey with lime juice and pour over the fruit.
- Sprinkle with finely chopped mint and mix gently.
Tip: If you plan on transporting your salad, use airtight spice containers or dedicated food storage containers.
Why is it important to have the right grilling supplies?
Preparing and serving salads becomes easier with well-chosen grill accessories . Choose durable spice containers , practical cutting boards and aesthetic dishes that will emphasize the appearance of the dishes. Thanks to this, your salads will not only be tasty, but also effectively served.
How to make a barbecue salad in 3 minutes? - recipes
What salad to grill? There are many options, and each of them will surprise you and delight your guests. Regardless of whether you choose a light salad with arugula, a quick pasta salad or a fruity proposal with mint, all recipes are easy to make and full of flavor. Don't forget about the right grilling items and aromatic herbs such as rosemary, oregano or basil, which will enrich any dish.
Surprise your guests and make your barbecue party full of culinary experiences!
See also: